Mustard

Mustard Microgreens

Functionality: Bold, zesty, and often likened to horseradish or wasabi. These greens provide a sharp bite that lingers, perfect for waking up the palate.

1. Health Benefits:

1. Dense in antioxidants specifically aimed at combating oxidative stress.
2. High levels of Vitamin A, C, and K to support immune and bone health.
3. Known to stimulate digestion and clear congestion due to their spicy nature.

3 Ways to Use It:

1. Sandwich Kick: Layer into roast beef or turkey sandwiches instead of using mustard.
2. Asian Dishes: A perfect topping for sushi rolls, poke bowls, or stir-fries.
3. Potato Salad: Mix into creamy potato or egg salads to cut the heaviness.